Costa Rican Tarrazu SELECT WHOLE BEAN OR GRIND LEVEL:Whole BeanGrown in the rich volcanic soil of Costa Ricas famous Tarrazu region, this coffee is proof that great growing conditions makes great beans. Thanks to the high elevation and ideal drainage, these beans develop a vibrant, inherently sweet flavor that shines in every sip. This light roast brings out the best in these beans, highlighting their fruity aroma and smooth, well rounded body. Expect bright notes of tart lemon, milk chocolate, and a touch of
Combining the buttery flavor of toasted pecans with our smooth
vibrant coffee that lets the blueberry and cinnamon flavors do their thing without getting buried under a heavy roast
Soft Spice: A hint of spice weaves through the flavor profile
Its skin is green in color and it is shaped like a pear
Decaf Vanilla Caramel Crème flavored coffee makes it easy to turn an everyday cup into a small daily treat – no coffee shop line required
this coffee is a true discovery in every cup
Something that feels easy
and sweet with lingering flavor notes of rich chocolate and nut
look no further than our Indian Monsooned Malabar coffee
and decaffeinated – perfect for any time of day
making it a favorite among home roasters who appreciate decaf with real depth and character
Organic Fair Trade Dark Peru is a coffee worth slowing down for
