Il Gusto di Amalfi Limoncello no-wrapin

Il Gusto di Amalfi Limoncello no-wrapinIl Gusto di Amalfi is a tiny company that takes organically grown lemons from the hillsides of the Amalfi Coast (near Tramonti), peels them by hand with potato peelers in small batches, and macerates them in pure grain alcohol in stainless steel vessels like very small wine tanks. (Industrial limoncello is sometimes bitter, a sign that the pith of the fruit has been accidentally included with the zest; hand peeling avoids this.) The variety of lemon

where single batches of cream are drawn from only five family farms

Every year Pinhook releases a new bourbon and rye

Medium weight

with a clean finish

are all done as individual botanicals and rested for at least 60 days before the final blending

only on its fourth release

all Mega-Purple

and bearing refined acidity

" It is a heartwarming white wine not afraid of alcohol and texture

and raised in neutral wood and stainless steel

5% Muskateller

This is one of our most favorite affordable sparkling wines from France