Seriously Cool Cinsault, Waterkloof Wines 14.5

Seriously Cool Cinsault, Waterkloof Wines 14.5Leading the march for Cinsault's renaissance in the Cape, Seriously Cool Cinsault has been lauded by UK wine critics receiving 90+ point scores from Decanter and Tim Atkin MW, in addition to a much coveted Jancis Robinson "Wine of The Week". Sourced from old bush vines on the Heldebergs breezy maritime slopes. Heres a seaside Cinsault of real character defined by the soils from which it drinks. A hardy variety that thrives on the challenges of the

where the terroir is chalky-clay

Clean ripe fruit was hand-picked and naturally fermented in open vats

The House did not hesitate to create Krug 2002

The high proportion of Pinot Noir grapes is expressed in a palate of ripe apple and pear aromas which climax in a delightfully fresh finish

honeyed and citrus flavours combining with chalky minerality so typical of Limari

The nose reveals initial aromas of ripe fresh fruit (white and yellow peaches

69% Shiraz

not oily but definitely gutsy

Although this is not vegan

Upon arriving the grapes were refrigerated overnight and pressed the following day

present in unusually high proportions in the blend

the 2022 vintage did not bring much water to the Provençal vineyards