Sparkling Vintage 2021This Vintage Tasmanian Sparkling is bright, youthful pale in colour with brilliant clarity. Lifted and complex aromatics of lemon meringue and sea spray layered with toasty brioche and subtle nutty cashew notes. A fine, gentle mousse carries flavours of pithy talc and lime peel. The wine is dry in style, tightly coiled and precise, driven by taut acidity and impressive tension. Focused and linear, with vibrant acidity providing structure and length.
Moscato Zero is still a wine - made with real winemaking techniques
This is especially true in the tapas bars during summer
Food PairingsThis refreshing sparkling wine begs to be enjoyed while young and fresh
complemented by stone fruits and a crisp
While we generally steer well clear of the navel gazing snobbery of the wine world
Tasting NotesThe nose is tight in its youth showing lime juice and slatey mineral lift
Think antipasto platters with pickled vegetables
Pair it with seafood
pair with blue or washed-rind cheeses
Food PairingsOf course the Brown Brothers Moscato Mango Swirl would be perfect with your favourite vanilla ice cream and ripe fresh mango segments
promising further complexity with time
shining with notes of vibrant musk and zesty passionfruit
