Barre Clandestine - Chocolat & Pain au Levain 64% imported-products

Barre Clandestine - Chocolat & Pain au Levain 64% imported-productsClandestine's Chocolat & Pain au Levain 64% is an innovative dark chocolate bar that marries the rich depth of Belizean grand cru cacao with the rustic charm of artisanal sourdough bread. Collaborating with Les Co'Pains du Pic, renowned for their ancient grain sourdough crafted without added yeast, Clandestine incorporates their Mteil country bread, imparting earthy undertones and a comforting, crusty texture to the chocolate. This harmonious blend

The inclusion of candied orange peel adds a subtle sweetness and chewy texture

velvety texture and a lingering roasted hazelnut flavor

This white chocolate retains the floral and fruity flavor profile of the Peruvian beans

Each box contains approximately 100 mini bars

achieved by brewing the tea in warm cocoa butter along with hints of lemon and orange peel

The addition of merkén imparts a smoky

fruity notes of tropical fruit and cherry

rounded flavor profile with notes of nuts and rum

​Bonnat's Noir 100% Dark Chocolate is a pure and intense expression of cacao

toasted almonds

resulting in a harmonious and well-rounded flavor profile

this bar offers a harmonious balance of bold cocoa flavors and subtle acidity