Bonnat - Alto Piura, Pérou 75% subscription-3

Bonnat - Alto Piura, Pérou 75% subscription-3Bonnats Alto Piura is made with rare white Criollo cacao from northern Perus Piura Valley one of the most prized cacao growing regions in the world. This 75% dark chocolate is exceptionally smooth, with delicate notes of red fruit, soft florals, and a clean, balanced finish. A shining example of Bonnats refined craftsmanship and commitment to origin.

while the citrus lingers on the palate for a clean

Raaka's Apple Crisp 66% Dark Chocolate Bar offers a delightful twist on the classic autumn dessert

and toasted oak

​Bonnat's Haïti 75% Dark Chocolate is a single-origin bar crafted from premium Haitian cacao beans

Fiak limited edition bars are handcrafted in smaller batches

reflecting the unique terroir of the region

ideal for those who enjoy a burst of tropical brightness in every bite

Despite its high 88% cacao content

creating a distinctive and refreshing flavor profile

Bonnat's Chuao 75% is an exceptional single-origin dark chocolate crafted from rare cacao beans grown near the village of Chuao

reflecting the unique terroir around Lake Maracaibo

offering a delightful experience for lovers of sweetness